Friday, October 25, 2013
Peppermint Patty Sandwhich Cookies Recipe
Prep Time: 30 Minutes
Bake Time: 10 Minutes per Batch + Cooking
Makes: 3 Dozen
Ingredients:
- 2 Pkg of Devil's Food Cake Mix (Regular Size)
- 4 Eggs
- 2/3 Cup of Canola Oil
- 2/3 Cup of Granulated Sugar
- 1 Pkg. (8 oz) of Cream Cheese; softened
- 1/2 Cup of Butter; softened
- 1 Tsp. of Peppermint Extract
- 4 Cups of Confectioners' Sugar
Instructions:
1. Preheat oven to 305f. In a large bowl, combine cake mixes, eggs, and oil; beat until well blended. Shape into 1 inch balls; place 2 inches apart on greased baking sheets. Flatten with bottom of a glass dipped in granulated sugar.
2. Bake 7 to 9 minutes or until tops are cracked. Cool 2 minutes before removing to wire racks to cool completely.
3. In a large bowl, beat cream cheese, butter and extract until blended. Gradually beat in confectioners' sugar until smooth.
4. Spread filling on bottoms of half the cookies; cover with remaining cookies. Refrigerate leftovers in an airtight container.
Bon Appetit!
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